2023 Season greetings

Published on Dec. 20, 2023

2023 Season greetings

As we approach the end of 2023, it's time to reflect on the past 12 months and look ahead. This year has brought unprecedented challenges, including high inflation, an unstable financial climate, the global spread of Avian Influenza, increasing conflicts, climate change, and volatile egg markets. Despite these challenges, most markets have seen improved egg prices compared to 2022, although significant variations exist between regions.

For example, the European egg market is undergoing rapid changes. While there hasn't been an official announcement from the European Parliament regarding the ban on (enriched) cages, we observe a growing trend among egg producers shifting away from cages. This shift has resulted in favorable egg prices for those who remain active in producing enriched cage eggs. Another notable development is the increasing number of countries introducing legislation on the culling of day-old layer males, ranging from a total ban to allowing sensible use, recognizing their importance as a feed source in other sectors. More on this theme will be published in our upcoming Layer Vision magazine.

As a sector, we can take pride in the dedication and hard work of everyone in the egg industry. It is the collective efforts of all stakeholders that ensure the availability of affordable and sustainable animal protein every day. Despite the changing markets, we must continue to innovate, improve our carbon footprint, reconsider our views on animal welfare, and influence breeding goals collaboratively. By working together, we can uphold the leading position of eggs as one of the most sustainable forms of animal protein. It's crucial to focus on the health, well-being, and robustness of the laying hens, as they, in turn, take care of our sector.

Genetic progress is an ongoing process; laying hen breeds evolve over time to meet the expectations of stakeholders and society. It's remarkable to think that today's laying hens can produce over 500 eggs in a single 100-week cycle, a far cry from the expectations in the sixties. The best flock so far has even achieved to produce 581 eggs per hen housed in just 111 weeks. We are also pleased to reveal that once more the Hendrix Genetics breeds have taken leading positions in recently completed independent random sample tests, and you can learn more about the results in the upcoming Layer Vision.

On behalf of all colleagues at Hendrix Genetics Layers, we want to express our gratitude for your interest in our chicken breeds and activities. We extend our warmest season's greetings and best wishes for a happy and healthy New Year!

Thank you for your trust and collaboration. We eagerly look forward to serving you with excellence in the coming year.

Related articles

, by
Hendrix Genetics Earns FAO Recognition and Strengthens Global Sustainability Efforts

Boxmeer, the Netherlands – October 29, 2025 – Hendrix Genetics received Technical Recognition from the Food and Agriculture Organization of the United Nations (FAO) in the category of Sustainable Liv…

, by
Congo Poultry: A new chapter in African poultry development

In the Democratic Republic of Congo, Congo Poultry is quietly transforming the future of poultry farming. What began as two Dutch-supported projects in Kinshasa and Bukavu has grown into a coordinat…

, by
A tribute to the Egg: Natural, nutritious, versatile and full of promise

Every year, on the second Friday of October, the world celebrates World Egg Day, a global moment to recognise the value of the egg in feeding people, supporting livelihoods, and contributing to sust…