Reaching 500 eggs in Brazil!

Published on March 21, 2019

Reaching 500 eggs in Brazil!

We are extremely proud to announce that, following the impressive performance of Dekalb White flocks in Europe and Shaver Whites in North America, the Bovans White in South America are now reaching a major milestone: 500 eggs at 100 weeks of age. This remarkable achievement proves that it is already possible to fully unlock the genetic potential of the Hendrix Genetics breeds, known as some of the best chickens for egg production in the world.

Reaching 500 Eggs: Pavão Family Farm Sets New Benchmark in Egg Production

A standout example of this success is the Pavão family farm, located in Abadiânia, Goiás, Brazil. Managed by father Luis Carlos Pavão and his son Luis Fernando Pavão, the family-run operation has built a reputation for consistently high egg production and attention to egg quality. By reaching the 500-eggs in 100 week mark, the Pavãos have not only demonstrated outstanding flock performance but also reaffirmed their strong commitment to sustainable egg production.

This level of performance does not come by chance. It reflects a combination of top-tier animal genetics and excellent farm management practices. From nutrition and biosecurity to daily care and long-term planning, the Pavão family shows exactly how to increase egg production in chickens. Their results highlight the critical role that careful flock management, combined with the best chickens for egg production, can play in optimizing both productivity and sustainability.

With farms like the Pavão’s leading the way, it is clear that reaching 500 eggs is not just a goal—it is a reality for those committed to excellence in sustainable egg production.

Pavão family farm

We are very pleased to be the first farm in Brazil to reach 500 eggs per bird during one production cycle. We were extremely happy to see that the eggs kept their shell quality until the end!

Luis Carlos Pavão
Graph Bovans White Pavao Farm

Related articles

, by
Egg quality starts with genetics

Egg quality is a key performance indicator for egg producers, hatcheries, and retailers alike. Whether it’s shell strength, colour uniformity, or internal egg quality, consistent egg quality helps to…

, by
Ongoing trial insights of the 41st North Carolina Random Sample Test

After a few years of inactivity, the North Carolina Random Sample Test (RST) is back with its 41st edition. The test is still in production, but in April 2025 the first interim results have been publ…

, by
Essentials of successful hatching egg production

A hatching egg can be defined as an egg that is presumably fertile, clean, of good quality, with a smooth eggshell, conventional shape, and shell colour matching the breed standard. It should be suit…